This one was really good! A hit at Superbowl party earlier this year!
Roasted Red Pepper Shrimp Scampi Dip
½ c. roasted red bell peppers, diced, drained and patted dry
8 oz cream cheese, softened
1 T Dijon
2 cups shredded cheese
½ c Parmesan
1.5 T onion, minced
2 cloves garlic, minced
1 (12 oz) package SeaPak Shrimp Scampi
Roasted Red Pepper Shrimp Scampi Dip
½ c. roasted red bell peppers, diced, drained and patted dry
8 oz cream cheese, softened
1 T Dijon
2 cups shredded cheese
½ c Parmesan
1.5 T onion, minced
2 cloves garlic, minced
1 (12 oz) package SeaPak Shrimp Scampi
- Preheat oven to 350
- Spray 8x8 dish with cooking spray
- Combine all ingredients except for shrimp and a ½ cup of cheese in a bowl and mix well. You can also beat with a mixer.
- Stir in frozen shrimp scampi
- Bake for 20 minutes and stir to distribute the butter and seasonings on the shrimp scampi. Sprinkle on remaining ½ cup shredded cheese and return to oven for another 10 minutes or until cheese is melted and bubbly and shrimp is cooked through.
- Serve hot with crackers, or even better with toasted baguette slices!
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